Dine with us

Tucked away amidst the verdant landscapes of Perthshire, Flora and Fauna, our bar and restaurant stand as a quintessence of Scotland. Not just a place to eat and drink; they are a symphony of Scottish Culture, reinterpreted with a modern flair. The country’s rich landscape will truly come to life.

Flora Bar 

Join us for a dram at Flora. Our bespoke, stylish bar is a sanctuary for whisky aficionados and wine lovers alike. Our extensive drinks list celebrates the rich heritage and natural beauty of the Scottish Highlands. Whether you seek the warmth of a smoky single malt or the freshness of a herb-infused cocktail, Flora offers an unforgettable journey through the flavours of Scotland. Slàinte Mhath! 

Fauna Restaurant

Pull up a chair at Fauna, where Scotland's rich landscape comes to life on your plate. Here, at our signature restaurant, we celebrate the wealth of fresh, locally sourced produce, bringing you the best of Scotland's fields, forests, and shores. Our culinary team crafts each dish with passion and precision, highlighting the natural flavours and vibrant ingredients that make Scottish cuisine so unique. Join us for a dining experience that’s as fresh and invigorating as the Scottish countryside itself while enjoying views of our spectacular grounds. 

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Sunday Lunch at Fauna

Gather with family and friends for a leisurely Sunday lunch at Fauna, where the finest local ingredients take centre stage. Served from 12pm – 5pm, our Perthshire Sunday Roast features roasted rump of beef, perfectly crisp roast potatoes, seasonal vegetables, Yorkshire pudding, and rich, flavourful gravy. Or choose from dishes such as Oven Baked Stone Bass in a creamy white wine and leek sauce or a Vegetable Wellington with wholegrain mustard mash.

Indulge in classic desserts like Sticky Toffee Pudding or a Raspberry & Whisky Crème Brûlée or savour a selection of Isle of Mull cheeses.

Our Sunday Roast is subject to availability so we recommend booking ahead. From 5pm onwards, our evening menu takes over, offering an elegant selection of seasonal dishes.

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Summer Wine Evening with Tunella Vineyards

Summer Wine Evening with Tunella Vineyards

29th July | From 6.30pm | £65 per person

Join us at Pine Trees Hotel for a special summer evening celebrating the expressive, food-friendly wines of Tunella Vineyards, one of our featured producers and a long-time favourite of our Hotel Manager, David, who has proudly listed their wines for over a decade.

This family-run estate, nestled in the Colli Orientali del Friuli hills of northeastern Italy, has been producing premium wines since the 1960s. Formerly known as the Livio Zorzettig Estate, the winery was relaunched in the early 2000s as Tunella, named after the hillside hamlet where their distinctive vines grow in Ponca, a rare marl and sandstone soil known to impart elegance, structure, and aromatic complexity.

Tunella crafts exceptional wines from both international and indigenous grape varieties. Expect beautifully floral, herbal, and textural wines that are made in small batches with extraordinary care, perfectly matched to specially curated food pairings of the evening.

Spaces are limited, so book early for an unforgettable summer celebration of food, wine, and Friulian craftsmanship.

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Enjoy fresh, seasonal, local ingredients in our restaurant and bar.

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A crackling fire & cosy armchairs are the perfect way to end your day.

Let us show you our world.

The best of both worlds, Pine Trees is surrounded with places to explore. 
Be regaled by performers at the theatre in the woods, discover whisky distilleries & savour the flavour of their drams.

What's On